ETHNIC FOOD MENUS

Afghani

Kabul Polao, Beef or Chicken; Chicken Biryani; Chicken Tandoori, Chicken Kurma; Chickpeas; Naan Bread; Vegetable Samosa; Vegetable Spring Roll; Kebab, Beef or Chicken; Combo Box; Chai Tea; and Vegetarian Soup

American Pantry

Ice Cream; Coffee; Flavored Coffee; Hot Chocolate; Tea; Soda; Powerade; Lemonade; Water; and Milk

Burmese

Mote Hingar; Samosa; Fried Chicken; Hta Ma Nei; Mote Lat Saung; Burmese Fried Rice (Fried Egg and Chicken); and Tamarin Jelly Juice

Chinese

Combo Platter: White or Fried Rice/Sesame Chicken/Broccoli/One Egg roll/One Fortune Cookie; Sweet and Sour Chicken with White Rice; Chicken Lo Mein; Fried Rice; Teriyaki Chicken on a Stick; Pot Stickers; Crab Rangoon; Egg Roll; Fortune Cookie; Almond Cookie; and Pearl Bubble Tea

Coffee House

Coffee; Flavored Coffee; Hot Chocolate; Tea; Soda; Powerade; Lemonade; and Water

Croatian

PILEĆA JUHA (CHICKEN SOUP); KOBASICA SENDVIĆ (CROATIAN SAUSAGE); SAVIJAČE (NUT BREADS); SITNI KOLAČIĆI (PASTRIES); & TORTES (CAKES)

Czech

Vepřová Pečeně (Roast Pork Dinner) with Dumplings, Gravy, and Sweet Sour Cabbage; Chlebičky (Open Face Sandwich); Zelí (Sweet Sour Cabbage); and Combo (Dumplings with Gravy and Cabbage)

Donauschwaben

Assorted Cookies; Assorted Tortes; and Apple & Cherry Strudel

Ethiopian

Beef Tibs, Barbere Seasoning Simmered in Ethiopian Spices, Onions, Peppers, and
Butter served with Injera or Rice; Meat Combo, a Choice of Doro (Chicken) or Beef Tibs with two Vegetables served with Injera or Rice; Doro Tibs (Chicken), Sautéed Chicken Breast Spiced with Ginger, Garlic, Onions, and Ethiopian Butter served with Injera or Rice; Veggie Combo, Combination of Red Lentils, Collard Greens, and Split Peas served with Injera or Rice; Mesir Wat (Red Lentils), Hearty Red Lentils Sautéed with Berbere, Onions, and Garlic served with Injera or Rice; Kik Alicha (Split Peas), Yellow Split Peas Stewed with Onions, Garlic, and Turmeric Sauce served with Injera or Rice; Gomen (Collard Greens), Sautéed with Onions, Garlic, and Black Pepper served with Injera or Rice; Sambusa, Fried Pastries Filled with Lentils; Ethiopian Iced Tea; and Ethiopian Iced Coffee

Filipino

Pancit – Rice Noodles and Vegetables; Lumpia – Fried Eggroll Filled with Chicken; Siopao – Steamed Bun with Chicken; Adobo, Chicken Wings with Rice; Salabat – Sweet Ginger Tea; and Ube Cookies

French

Nutella; Nutella and Banana; Raspberry Jam; Strawberry Jam; Butter and Sugar; Butter, Cinnamon, and Sugar; Butter, Sugar, and Lemon; Butter, Sugar, and Grand Marnier; Mixed Flavors; Caprese – Mozzarella, Tomatoes, and Pesto; and Lavender Lemonade

Hmong

Hmong Sausage with Sticky Rice; Sticky Rice; Hmong Eggrolls; Beef Meat Ball on a Stick; Chicken Curry Noodle Soup; Shrimp Spring Rolls; Steamed Rice Cakes; Brown Sugar Boba Milk Boba Tea Smoothie; Thai Iced Tea; Thai Iced Coffee; Nab Vam (Tapioca Dessert); and Lotus Cookies

Indian

Chicken Tikka Masala with Rice; Paneer Tikka Masala with Rice; Naan Bread; Samosa; Mango Lassi

Irish

Corned Beef Sandwich; Bangers in Bun; Baked Potato with Toppings (choose from butter, sour cream, shredded cheese, and bacon bits); Soda Bread; Scones (Apple, Blueberry, and White Chocolate Raspberry); and Shamrock Cookies

Italian

1/4 Pizza (Sausage, Pepperoni, or Cheese); Pasta and Breadstick; Pasta, Meatball, and Breadstick; Meatball Sandwich; Meatball, Sauce, and Breadstick; Cold or Hot Panino – Salami, Parma Cotto, Mortadella, and Provolone or Caprese (Fresh Mozzarella, Tomato, Pesto, and Balsamic Glaze; Arancini (Rice Ball); Breadsticks and Sauce; 1/2 lb. Assorted Italian Cookies; Cannoli (Regular and Chocolate); Tiramisu; Italian Pop – with cream and whipped topping (Strawberry, Vanilla, Blood Orange, and Lemon); and Pizzelle

Japanese

Tempura Egg Roll; Tempura French Fries; Kanikama Crab Rangoon; Potsticker Gyoza; Shrimp Tempura; Tempura Fried Cheese Curds; Hibachi Chicken Fried Rice; Hibachi Veggie Lo Mein Noodles; Hibachi Chicken Lo Mein Noodles; Teriyaki Bourbon Chicken Stir Fry with Rice; Sweet & Sour Chicken Tempura with Rice; Honey Sesame Orange Chicken Tempura with Rice; General Tso’s Chicken Tempura with Rice; Combo Platter: Egg Roll, Crab Rangoon, Potsticker Gyoza, Chicken Fried Rice, and Veggie Lo Mein Noodles; Unsweetened Jasmine Green Iced Tea; Fresh Squeezed Lemonade; Strawberry Lemonade; Black Milk Tea; Frozen Lemonade Slush; Frozen Strawberry Lemonade Slush; Smoothie (Strawberry or Mango); Bubble Tea with Popping Boba (Strawberry or Mango); and Hello Panda Cookies

Mexican

Bean Bowl with Cheese and Chips; Nachos Supreme; Nachos with Cheese; Plate of Two Tacos with Rice; Plate of Two Tamales with Rice; Quesadilla; Quesadilla Supreme; Side of Rice
Taco (Hard or Soft); Tamal (Pork or Chicken); Churro (Plain, Strawberry, or Vanilla); and Fruit Water

Rohingya

Coconut Noodle Soup; Keema Paratha; Shwe Kyi; Kyaut Kyaw; Falouda; Fried Rice (Vegetarian); Fried Flat Noodles; Fried Noodle; Chickpeas Paratha; and Rohingya Briyani

Senegalese

Yassa Chicken (with roasted onions), served over White Rice or Couscous (includes Onion Sauce); Mafe (Peanut Stew with Chicken), served over White Rice, Couscous, or Joloff Rice; Fatayas; Beignets; Sides: White Rice, Joloff Rice, and Couscous; Mild/Hot Sauce; and Drinks: Citrus Punch or Bissap

Serbian

Sarma Dinner, with Mashed Potatoes and Serbian Bread; Gulas Dinner, with Mashed Potatoes and Serbian Bread; Burek (Beef, Cheese, or Spinach); Apple Pita; and Mixed Cookies/Cakes

South Korean

Seoul Bulgogi (Premium beef, marinated in a special soy sauce, stir-fried with onions and cabbage over high heat, served with japchae and sesame dressing salad); Soban Spicy (Pork stir-fried with gochujang and chili powder served with sliced lettuce and kimchi); Soban BBQ ( Pork shoulder marinated in soy sauce and flash-grilled, wrapped in lettuce with ssamjang); Chi-bob (stir-fried fresh chicken thigh pieces and rice cakes with soy sauce, garlic, and chili powder, served with fried mandu and coleslaw); Dalkom-Garlic (Boneless chicken thighs, fried Korean-Style, tossed in a sweet honey glaze and topped with crispy fried garlic slices, served with deep fried mandu and coleslaw); Milkis; Sweet Rice Punch; Pororo; Banana Milk; SacSac; Bong Bong, and Korean Snacks

Tanzhaus

Soda; Powerade; Lemonade; and Water

Thai

Veggie Egg Roll; Crab Avocado Egg Roll; Chicken Satay; Spicy Thai Chicken Wings; Pork Bun Custard Bun; Chive’s Dumplings; Chicken Pad Thai; Thai Fried Rice; Volcano Chicken; Cashew Chicken; Thai Curry; Moo Ping (Thai Style Grilled Pork Skewers); Mixed Tray Set; Thai Coconut Custard; Boba Milk Tea; and Boba Thai Tea

Ugandan

Smoked Jerk Chicken with Rice; Chicken Curry with Spinach and Rice; Goat Curry with Rice; Chickpeas Coconut Curry with Rice; Sambusa; Ripe Fried Plantains; Mango Banana Smoothie; Tropical Juice; and Strawberry Ginger Lemonade.

Ukrainian

Combination Plate: Pork Cutlet, Cabbage Roll, and Dumplings; Holubtsi (Cabbage Rolls); Varenyky (Potato and/or Sauerkraut Dumplings); and Borshch (Beet Soup)

Ukrainian Dessert

Honey Cake; Cheesecake; Napoleon Cake; Wafer Rolls; Walnut Cookie with Dulce de Leche; Apple Pie; Cherry Pie; and Pyrizhki (Stuffed Bun with Meat)

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